Healthier Peppermint Patties

Homemade Peppermint Patty


Home Made Peppermint Patty

Aw peppermint patty. movies, childhood memories. I loved the dark chocolate, creamy pepperminty filling. Fond memories.

Well, now I’m mostly vegan – I do indulge in eggs and dairy on occasion. I’m still perfecting this lovely treat, but here’s where I’m at right now.

Ingredients for Peppermint Patties

for the patty
1/3 Cup Organic Cocount Oil at room temperature
1.5 Tablespoons of Honey (local is best – use agave for vegan)
3-4 drops of Peppermint Essential Oil (only high quality Certified Pure)

for the dip
1-1.5 chocolate bars 80% or higher cacao
1/2 teaspoon coconut oil

for the assembly
parchment paper

Mix the above patty ingredients until well combined in a bowl. Shape as best you can into patties and place on parchment paper. Place patties in freezer.

Meanwhile, melt chocolate with about 1/2 teaspoon of coconut oil, set aside to cool. Mix occasionally to keep from lumping.

When patties have chilled, dip into chocolate mixture and place back in the freezer. I did 3 dips each for a nice coating.

Enjoy! Feel free to contact me to find out where I get my high quality essential oils.

You can also sign up for the essential oil newsletter to the right or below!

Fresh DietFresh Diet

This entry was posted in food and recipes. Bookmark the permalink.

Leave a Reply

Your email address will not be published. Required fields are marked *